Book Direct with the Owner at Red Ochre Grill with Accommodation Bookings in North Adelaide, for all your restaurant and Food Reservations.
Patriotic and proud, North Adelaide's Red Ochre Grill showcases fresh South Australian and indigenous produce via a menu of elegant Mod Oz fare. Located a short stroll away from the Adelaide Festival Centre, Red Ochre Grill offers a warm and idyllic setting of plush carpeted floors, linen-draped tables and wide floor-to-ceiling windows overlooking the scenic River Torrens. Demonstrating a commitment to local seasonal ingredients, Red Ochre Grill’s menu may feature starters like crocodile fish cakes, somen noodles and lemon myrtle chilli jam as well as sugar cured kangaroo fillet with blue cheese and fig slices. For the main event, choose from a range of grilled meats – perhaps a native thyme rolled pork fillet or the salt bush lamb rump, best enjoyed with house baked organic sourdough.
